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Sensitivities

Information

Salison (L)

35

Salison (M)

17.5

Sourdough

15

French Sourdough Baguette

10

English Cake (500g)

20

English Cake (250g)

12

Nawaem

12

Feteer Meshaltet

8

Focaccia

14

Soft Roll (4 Pcs)

1

French Palmier Biscuit

8

Fish and its products

Like fish and fish oil

eggs and its products

Like mayonnaise

Cereals that contain gluten

Such as (wheat, barley, oats and rye, whether original or hybrid types or their products).

Crustaceans and their products

Such as (prawns, crabs or what is known as crab, lobster or what is known as lobster).

Milk and milk products (containing lactose)

Like milk and flavored milk

Mustard and its products

Like mustard seeds, mustard oil, mustard sauce

Mollusks and their products

Such as (squid, sea snail, mussels, and scallops)

Peanut and its products

Like peanut butter

sulfites

At a concentration of 10 ppm or more

Celery and its products

Like celery seeds and celery salt

Nuts and their products

Like cashews, pistachios, etc

Soybean and its products

like soy milk

Lupine (lupine and its products)

like lupine oil